FOOD & DRINKS
A day in the mountain will generate a good appetite!
COLORFUL DIVERSITY
In our two restaurants La Ferme and Luna we offer delicious food inspired from all directions. Preferably with local products from the area. In addition to traditional and classic dishes, there is also a selection of vegetarian delicacies. Unsere Spezialität - Flambèe für Sie am Tisch zubereitet. Rindsfilet Medici: Ein zartes Rindsfilet mit einer Senf-Pilzsause. Wir freuen uns auf Ihren Besuch!
Restaurant La Ferme
Our fire and flame speciality:
Flambée Medici Beef fillet Medici: Tender beef fillet with mushroom sauce and mustard
We are looking forward to see you!
THE EX-BAR
Our Ex-Bar is open daily from 3:30 p.m. until late.
We offer a large selection of wine
WINE MENU
The Canton Valais is the largest wine growing region in Switzerland, with almost 60 grape varieties. These grow on wineyards with over 5000 hectares of sunny slops that gives the grapes there well known character. They offer fine aromas and intense tasting fruits as well as a special and rare spices.
FOOD & DRINKS
A day in the mountain will generate a good appetite!
COLORFUL DIVERSITY
In our two restaurants La Ferme and Luna we offer delicious food inspired from all directions. Preferably with local products from the area. In addition to traditional and classic dishes, there is also a selection of vegetarian delicacies. Unsere Spezialität - Flambèe für Sie am Tisch zubereitet. Rindsfilet Medici: Ein zartes Rindsfilet mit einer Senf-Pilzsause. Wir freuen uns auf Ihren Besuch!
„Augenschmaus und Gaumenfreude“ Das bieten wir Ihnen im Restaurant La Ferme und Luna bei Kerzenlicht, stilvollem Ambiente und gepflegtem Service an.
Our fire and flame speciality:
Flambée Medici Beef fillet Medici: Tender beef fillet with mushroom sauce and mustard
We are looking forward to see you!
THE EX-BAR
Our Ex-Bar is open daily from 3:30 p.m. until late.
We offer a large selection of wine
WALLISER WEINE
The Canton Valais is the largest wine growing region in Switzerland, with almost 60 grape varieties. These grow on wineyards with over 5000 hectares of sunny slops that gives the grapes there well known character. They offer fine aromas and intense tasting fruits as well as a special and rare spices.
